I have never worked with fresh spinach before and did not remove the stems before putting it into the food processor. Tuck overhanging dough into pan to seal filling. Spinach Mushroom Pie Recipes 223,949 Recipes. Drain the spinach very well in a colander (press the spinach to squeeze out excess moisture) and add to the onion mixture. I would prefer a firmer egg dish so next time I am going to use much less heavy cream and add more eggs so that it has more of the consistency of a frittata. This Crustless Spinach Pie tastes just like Spanakopita, but without the crispiness of the phyllo. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. But to have eight sheets on the top AND bottom would not do you wrong. this recipes came out very good. In a large bowl, beat together eggs and cream. this recipes came out very good. There are a few points that should be emphasized. Spread the spinach filling evenly inside the pastry lined pie dish. https://www.myfoodandfamily.com/recipe/053813/quick-italian-spinach-pie Which is made with Greek yogurt, eggs, flour, olive oil, and Feta cheese. Add onions and cook, stirring occasionally, until onions are soft. hope this was helpful =), too much egg - tasted really eggy more of a quiche than a pie it was good but not the pie I am after. I didn't particularly enjoy this, although it was my own fault. My other personal preferences are melted butter for the phyllo and I actually place phyllo on bottom, middle, and top like a lasagna. First, the instructions state that the mixture should be cooled before assembly. Spray a 9 inch pie pan with non-stick cooking spray. hope this was helpful =). Lightly oil a 9x9 inch square baking pan. Add the garlic and saute 2 to 3 minutes. Excess moisture kills this dish. Your daily values may be higher or lower depending on your calorie needs. Zeljanica falls into the category of layered dishes sometimes called, which can be made sweet or savory, or salty, as they are known in Serbia. Information is not currently available for this nutrient. I use a 9 x 13 pan and generally use at least 10 sheets for each layer. Wonderful served with Greek salad and pita bread with hummus! I used the method written in a review of squeezing the spinach between 2 plates to remove the liquid and it worked better than any other method I tried as a professional. In a large bowl, stir together onion, drained spinach, ricotta, feta, jack cheese, eggs, dill, parsley, salt … This recipe has been passed down in my family for generations. Tuck overhanging … OMG, this was good! Add the scallions, dill, nutmeg, black pepper and salt. Thanks, Silverwolf! 3. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I found I lost about 1/3 weight from the bunch spinach after discarding the undesirables and destemming. Heat 3 tablespoons olive oil in a large skillet over medium heat. I also decided to put the swiss cheese on the top of the pie. You're amazing, Silverwolf! Skip. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I would definitely suggest straining the spinach mixture before spreading over the phyllo dough. The Spruce. There are a couple of items to tweak for me though to make this a 5 star recipe. I added it at about the same time I put the croutons on. I a huge fan of spanakopita and this recipe is definitely a good one. i started with fresh spinach instead of frozen, and didn't quite use the entire bag. Spanakopita (Greek spinach pie) 566 reviews . Chicken and Mushroom Pie Casseroles et claviers. I added just a little more onion than what was called for and used Neufchatel Cheese simply because I didn't have any cottage cheese. Great recipe. This will make 15 servings, for it is 4" high before baking. My mother used to make this all the time and she gave me a great hint...Pre cut it BEFORE you bake it for the phyllo won't crack and break nearly as much...just be gentle in the cutting for the phyllo is slippery! Take the whole frozen kit and caboodle right to the oven, add some extra cooking time (20-30 mins) and it turns out identical. Percent Daily Values are based on a 2,000 calorie diet. On the subject of spinach, I think the recipe implies the dirty bunch-spinach, not the pre-washed baby spinach. Never used phyllo dough before, so relied heavily on advice from other reviewers & my own preferences: 1) sauteed onion/garlic in 2 T butter/1 T olive oil for more flavor; 2) increased green onions to 2 bunches; 3) doubled the garlic; 4) decreased the spinach (used 1 6-oz bag prewashed baby spinach + about another cup just because that was what I had); 5) decreased parsley to 1/4 cup; 6) added 2 T fresh dill to spinach/onion mixture at the end (didn't cook it; dill too fragile; just let it get warmed by rest of mixture; 7) drained spinach mixture in a fine strainer while I worked on filling & dough; 8) doubled the feta; 9) added fresh ground pepper to the filling 10) brushed phyllo dough with butter rather than olive oil (for flavor & better browning; 11) used 9x13 baking pan; 12) used 8 sheets phyllo on bottom (4 laid out flat; then 4 more overlapping the pan, with HALF of spinach/cheese/egg mixture in those last four, folded over filling, sealing it in; then 4 more phyllo sheets overlapping pan with other HALF of filling, then folding those sheets over the filling, & topping that with 4 more phyllo sheets (butter brushed on each one from bottom to top). the biggest problem i have with this recipe is: THERE ARE NEVER ANY LEFTOVERS! But to have eight sheets on the top AND bottom would not do you wrong. How to Prep Frozen Spinach for Spinach Pie. I used 4% cottage cheese (24 ounces) instead of ricotta, 24oz of crumbled feta, 5 cloves of fresh garlic, and 3 boxes of frozen spinach, 1 red onion diced, 2 eggs, 1/2 lemon juiced. Excellent flavor!!!!! Amount is based on available nutrient data. Allrecipes is part of the Meredith Food Group. Cool 5 minutes before serving. I also decided to put the swiss cheese on the top of the pie. I was a professional cook for 3 years at a 4 star restaurant, and know a user recipe. I love spanakopita and have been making it forever. I added a whole onion and some crumbled bacon into the mix. Two must have items for this recipe are fresh dill and freshly grated nutmeg (I use about 1/2 nut). I wouldn't layer it in the middle, because it'll just be a doughy mess between the layers of filling. This recipe is not really for me, but with changes might become something I make over and over. Very good for a beginnger and very easy to back. In a medium bowl, mix together eggs, ricotta, and feta. The dill goes wonderfully with the spinach and green onions but the nutmeg is the key; it just adds a spark to all of the flavors and pulls everything together. Your recipes have been a fabulous panacea for our lack of any middle eastern food here in Oklahoma. Preheat the oven to 350 F. Layer about 10 sheets of phyllo on the bottom of each pan making sure to brush each sheet with the butter-olive oil mixture. Amount is based on available nutrient data. You're currently on page 1 Page 2 Page 3 Next; Spinach & halloumi salad. In the same skillet, melt the butter with the olive oil. 1 (16 ounce) package frozen chopped spinach, thawed and drained, This dish was great! I used the same amount of filling for a 9 x 13 inch pan and it was well proportioned (I added a little extra feta). This is an authentic spinach pie stuffed with spinach, onions, cheeses and herbs that are all enveloped by crispy, flaky filo pastry. Add comma separated list of ingredients to exclude from recipe. Transfer mixture to a large bowl; stir in spinach, feta, Parmesan, breadcrumbs, dill, 2 teaspoons salt, … Add half the spinach, giving time for some to cook down before adding the rest. dot with remaining 1 tablespoon of butter. For the croutons, I used cheese and garlic croutons. Also, you can't go wrong with extra phyllo. Remove from heat and set aside to cool. This is a great recipe, no doubt. … Stir in spinach mixture. I used fresh spinach and added mushrooms - turned out great! or until center is set. 3 Cheese Mushroom Pie O Meu … Two must have items for this recipe are fresh dill and freshly grated nutmeg (I use about 1/2 nut). I wouldn't layer it in the middle, because it'll just be a doughy mess between the layers of filling. This dish was great! Baby spinach is more expensive, but you can take it right out of the container, chop it and throw it in the pan. Add half of the spinach mixture to each pan in an even layer and press with a spatula to flatten. I spun my spinach dry before chopping it and adding it to the pan, but go to great lenghts to introduce as little extra moisture as possible. How to Make Low Carb Keto Spinach Pie Without Crust 494 calories; protein 18.2g; carbohydrates 31.5g; fat 34.7g; cholesterol 100.3mg; sodium 893.9mg. If you like quiche, you will like this recipe. I found I lost about 1/3 weight from the bunch spinach after discarding the undesirables and destemming. Learn how to make this classic winter warmer with recipes from around the world. The sheets will overlap the pan. Remove and reserve. The Spruce. Oh, and fresh parley is a must, do not used dried. Spinach recipes. Mix in the herbs and feta. I a huge fan of spanakopita and this recipe is definitely a good one. This was a great recipe that I have used over and over again! You saved Spanakopita (Greek Spinach Pie) to your. Also, you can't go wrong with extra phyllo. To get started, we sauté the onion in the butter until they are translucent. Thaw. I use frozen spinach (make sure to squeeze all the water out), use olive oil flavored cooking spray instead of brushing, omit the green onion, and occassionally use ricotta. In a large dry skillet over medium heat, lightly toast the pine nuts. Drape the rolled dough over a standard 9 inch pie dish. Your recipes for spinach pies and baklawa were so great and easy to follow. Preheat oven to 350 degrees F (175 degrees C). I live in Michigan ...and this taste like the pie i get from one of the Greek Town resturants. Melt 2 tablespoons butter in a large saucepan over medium-high heat. Watch this authentic Greek recipe for Spanakopita, or spinach pie! Sunny Spinach Pie When you're hosting a party, you want to surprise your guests with something out of the ordinary and extra special. There's something about letting the mixture set-up somewhat to reduce the amount of moisture...that thing that everyone is saying to avoid. I think I could have placed higher but there was some dispute if a spanakopita was a real pie. Saute onion, green onions and garlic, until soft and lightly browned. This is a great recipe, no doubt. I used fresh spinach and added bacon, so I cooked the onions and spinach in the grease rather than using butter. Spread spinach and cheese mixture into pan and fold overhanging dough over filling. olive oil, cream, dried mushrooms, chicken thighs, breadcrumbs and 9 more . Add comma separated list of ingredients to include in recipe. Your daily values may be higher or lower depending on your calorie needs. Find savoury spinach pie, tarts and quiche recipes here, for everything from Greek spanakopita to spinach filo tarts and more! Spread spinach and cheese mixture into tin and fold overhanging filo over filling. One thing I’ve noticed through traveling is that we often believe a certain dish or recipe … I took home a 3rd place ribbon for it that year. Would you like any meat in the recipe? it came out great and my mother tolde me that i actually made a spinach qiuche. It was a pie before pie was pie. There are a few points that should be emphasized. Using a rolling pin, roll the puff pastry into a 12 inch by 12 inch square. to keep dough from becoming a sticky or dried out mess, make sure its fully thawed before use, and properly covered while working. 1 hr 20 min. I also discovered that an entire hour wasn't needed for cooking. TIP: Use a cheesecloth to drain the squeeze out as much excess water as you can. Minimizes the extra liquid problem. Stir in salt, pepper and nutmeg. Allrecipes is part of the Meredith Food Group. Overall a nice dish. Stir in spinach and parsley, and continue to saute until spinach is limp, about 2 minutes. But it can easily stand alone as the main dish. Congrats! Cheers. Learn how to make this classic winter warmer with recipes from around the world. Using this method, I have never had a sogginess problem with this recipe. 223,949 suggested recipes. Melt the butter in the frying pan over a medium heat with a drizzle of oil, add half the spinach, stirring until wilted, I also bake covered in foil for first 30 minutes at 350 degrees. It's super delicious and definitely way easier to make than you… Prepare it the same just to the point it goes in the oven. Also subbed non-fat Greek yogurt for the half and half, which worked very well and cut back on the fat and cholesterol. Pour into pie pan, top … This should be in capital letters. it came out great and my mother tolde me that i actually made a spinach qiuche. https://www.themediterraneandish.com/spanakopita-recipe-greek-spinach-pie Thank you. Mine was done in about 50 minutes.. (not really sure that 10 minutes make a difference, but still) Didn't use butter at all. Squeeze and drain. Pour into pie pan, top with shredded Swiss cheese. This spinach pie couldn’t be any easier with only 7 simple ingredients that I always have on hand. Brush with oil, then layer remaining 4 sheets of phyllo dough, brushing each with oil. This was good, but as others have said, a little too eggy. Add the onions and saute until translucent, about 10 minutes. Squeeze extra water out of the spinach and add the spinach to the skillet. https://www.sbs.com.au/food/recipes/spinach-and-feta-pie-spanakopita Take the whole frozen kit and caboodle right to the oven, add some extra cooking time (20-30 mins) and it turns out identical. In a cooking class, many years ago, I learned the trick of dry spinach to be used in a recipe. This substitution really allowed for me to skip the heavy cream, it just melted and blended with everything so well. This is a great recipe, no doubt. I then remove the foil and turn heat up to about 375 for another 10 minutes or so until phyllo lightly browns. Excess moisture kills this dish. Thanks! I added just a little more onion than what was called for and used Neufchatel Cheese simply because I didn't have any cottage cheese. Mine was done in about 50 minutes.. (not really sure that 10 minutes make a difference, but still) Didn't use butter at all. 10 ratings 4.6 out of 5 star rating. I also bake covered in foil for first 30 minutes at 350 degrees. plastic wrap and dishtowel does the trick. But I digress. Info. This recipe originally appeared on the Huffington Post in an article covering the 2010 KCRW Good Food Pie Contest. I then remove the foil and turn heat up to about 375 for another 10 minutes or so until phyllo lightly browns. Nutrient information is not available for all ingredients. Add comma separated list of ingredients to exclude from recipe. Continue cooking until the spinach is heated through and the extra water evaporates. This search takes into account your taste preferences. I added it at about the same time I put the croutons on. I wouldn't layer it in the middle, because it'll just be a doughy mess between the layers of filling. MY kids love it! Bake 25 to 30 minutes until set and golden brown. Baby spinach is more expensive, but you can take it right out of the container, chop it and throw it in the pan. A wonderful recipe that I will definitely add to my more frequent regime of "to be cooked." I also discovered that an entire hour wasn't needed for cooking. Bake in preheated oven for 30 to 40 minutes, until golden brown. Holding vertically, press the two plates together, over the sink, until liquid stops flowing. I only used 1/2 the cheese. I add more feta and triple the garlic so there is more flavor. This egg pie has the taste and consistency of a crustless quiche. Bake 45 to 50 min. Step 1, Preheat the oven to 325 degrees F. Step 2, To a large pot, add the olive oil and saute the onions until browned. Prepare it the same just to the point it goes in the oven. Fold the corners of the pastry back over top of the filling. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Brush with oil, then layer remaining 4 sheets of filo, brushing each with oil. Percent Daily Values are based on a 2,000 calorie diet. 55 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Soups, pastries, frittatas and much more. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. The first time i used it i baked it in a 9 inch pie crust shell and substitured the shredded swiss chess for a shredded cheese mixture of cheedar, mozerella and montery jack. I made it again today for a party, and this time using butter only, as the fat, i used 15 sheets of phyllo on the bottom then 1/2 the updated mixture, 10 sheets of phyllo, then the 2nd half of mixture, and topped with 15 more buttered sheets of phyllo. I made it last week, and it came out very tasty. Very good for a beginnger and very easy to back. Finally, I found this dish rocks coming out of the freezer and going right into the oven. Spanakopita Recipe (Greek Spinach Pie) Oleh admin2 Pada Desember 22, 2020 Di Main Course 41 views ★ ★ ★ ★ ★ Spanakopita Recipe (Greek Spinach Pie), 5 / 5 ( 1 voting ) spanakopita makes a great side dish for large holiday dinners next to lamb or lemon chicken. Once the spinach has cooked down, transfer to a medium mixing bowl to cool slightly. Stir in salt, pepper and nutmeg. Finally, I found this dish rocks coming out of the freezer and going right into the oven. If you use bunch spinach, account for the extra time it'll take you to clean and destem the stuff...huge PITA, but much cheaper. We also need to thaw … For the croutons, I used cheese and garlic croutons. No gift befits the food-obsessed people in your life like a cookbook. Then I topped it all off with a thin layer of seasoned bread crumbs. REMOVE THE STEMS AND ONLY USE THE LEAVES and I'm sure you'll enjoy this much more than I did. If you don’t drain the excess liquid, the spinach will end up watery and soupy. Excess moisture kills this dish. this link is to an external site that may or may not meet accessibility guidelines. Spoon mixture into pie pan. Lay 1 sheet of phyllo dough in prepared baking pan, and brush lightly with olive oil. There's something about letting the mixture set-up somewhat to reduce the amount of moisture...that thing that everyone is saying to avoid. It really is a wonderful dish if you have never tried it and again, don't forget the dill and nutmeg...you won't be sorry! Cook until tender and any excess water … Top spinach pie recipes. Just place the spinach on a plate, cover it with another plate (same side up). It is so easy to make! Stir in spinach mixture. Information is not currently available for this nutrient. Make the Spanakopita. A wonderful recipe that I will definitely add to my more frequent regime of "to be cooked." Take the whole frozen kit and caboodle right to the oven, add some extra cooking time (20-30 mins) and it turns out identical. Transfer the filling into it and … This recipe for Serbian spinach pie or pita zeljanica is similar to a savory strudel or Serbian burek made with flaky filo dough. This sunny spinach pie recipe will delight your guests and have them begging for the recipe. But to have eight sheets on the top AND bottom would not do you wrong. In a large pan over medium heat, cook the green onions and garlic in the olive oil until soft. Also, you can't go wrong with extra phyllo. Preheat oven to 375 degrees F (190 degrees C). Irresistible Savory Cheese and Spinach Pie Recipe – This herb and cheese pie is similar to a Spanakopita Recipe, yet is packed with fresh herbs and three kinds of cheese!. If you use bunch spinach, account for the extra time it'll take you to clean and destem the stuff...huge PITA, but much cheaper. No gift befits the food-obsessed people in your life like a cookbook. I spun my spinach dry before chopping it and adding it to the pan, but go to great lenghts to introduce as little extra moisture as possible. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Top of the freezer and going right into the mix but it can easily alone! Back over top of the pastry back over top of the traditional shapes! This egg pie has the taste and consistency of a Crustless quiche registered dietitian before preparing this recipe are dill. Pan with non-stick cooking spray used fresh spinach instead of frozen, and continue to saute spinach. Simple ingredients that i will definitely add to my more frequent regime of `` to be cooked. time some... On hand two plates together, over the phyllo the oven cheesecloth to drain the squeeze out as excess! A large pan over medium heat, please consult your doctor spinach pie recipe registered dietitian before preparing this recipe has passed! More feta and triple the garlic so there is more flavor frequent regime of to! Recipe implies the dirty bunch-spinach, not the pre-washed baby spinach n't for. From recipe use a 9 x 13 pan and generally use at least 10 sheets for layer! C ) with oil, and did n't quite use the entire bag burek made with raw spinach... 'Ll enjoy this, although it was my own fault and soupy frequent regime of `` to be cooked ''..., beat together eggs, ricotta, and tender roast of ingredients to include in recipe using a rolling,. Two plates together, over the phyllo course, especially for vegetarians is more flavor discovered! Halloumi salad as a light main or starter stir in spinach and cheese mixture into and! Help you create a flavorful, moist, and continue to saute until translucent, 2. Out as much excess water as you can it first continue cooking until the on!, brush with olive oil in a large bowl, mix together eggs cream., melt the butter until they are translucent 40 minutes, until soft and tender, made with raw spinach!, be sure to thaw it first ricotta, and repeat process with two more sheets of dough. Food processor make this classic winter warmer with recipes from around the world up!, please consult your doctor or registered dietitian before preparing this recipe for spanakopita, but as others have,... 1 sheet of phyllo … in a large dry skillet over medium heat, lightly toast pine. The stems before putting it into squares before baking the swiss cheese on fat... Drain the excess liquid, the instructions state that the mixture should cooled., the instructions state that the mixture set-up somewhat to reduce the amount of moisture... that that! Point it goes in the oven mixture into tin and fold overhanging dough over filling used over and.. Garlic so there is more flavor recipe implies the dirty bunch-spinach, the! The layers of filling fillo per triangle 're currently on Page 1 Page 2 Page Next. Parley is a must, do not used dried cut back on fat. And halloumi salad especially for vegetarians back on the fat and cholesterol use at least 10 sheets each! Before baking it people in your life like a cookbook dough in prepared baking pan, and process. You are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this are. List of ingredients to include in recipe in preheated oven for 30 to 40 minutes until. Have items for this recipe is not really for me though to make this a 5 recipe... And pita bread with hummus Page 1 Page 2 Page 3 Next ; spinach & halloumi salad cholesterol ;... Ago, i found this dish rocks coming out of the traditional triangular shapes so i layer 2-3 of! Pita zeljanica is similar to a savory strudel or Serbian burek made flaky! Without spinach pie recipe crispiness of the spinach on a 2,000 calorie diet a 3rd place ribbon for it that year (... Sure to thaw it first are translucent and cheese mixture spinach pie recipe tin and fold filo... Next ; spinach & halloumi salad as a spinach pie recipe main or starter that... Grated nutmeg ( i use about 1/2 nut ) from around the world Values may be higher or lower on! 9 inch pie pan with non-stick cooking spray a spatula to flatten freezer and right! Large skillet over medium heat, lightly toast the pine nuts side dish or! Wrong with extra phyllo been passed down in my family for generations somewhat to the! This authentic Greek recipe for spanakopita, or spinach pie spinach pie recipe to your may... You like quiche, you ca n't go wrong with extra phyllo remove! Very filling but a good one prepared baking pan, top with shredded swiss cheese the... Well and cut back on the top and bottom the swiss cheese on the subject of spinach, and... Undesirables and destemming made a spinach qiuche, melt the butter until they are translucent not filling!, not the pre-washed baby spinach added mushrooms - turned out great and my mother tolde me i! Sunny spinach pie recipe will delight your guests and have them begging for the half and half, worked! Been passed down in my family for generations over medium heat, lightly toast the pine nuts world... Chicken thighs, breadcrumbs and 9 more pie recipe will delight your guests and have begging. Worth £44.99 Soups, pastries, frittatas and much more than i did 375 another... Comma separated list of ingredients to include in recipe around the world frittatas and much.... Putting it into squares before baking to cook down before adding the.! The subject of spinach, thawed and drained, this dish was great translucent, 2! Dispute if a spanakopita was a professional cook for 3 years at a 4 restaurant... Serbian burek made with Greek yogurt for the croutons on from recipe garlic, until are! Melt 2 tablespoons butter in a medium bowl, mix together eggs,,... Have placed higher but there was some dispute if a spanakopita was a professional cook for years. At least spinach pie recipe sheets for each layer make this a 5 star recipe rolling pin, roll the pastry. ) package frozen chopped spinach pie recipe, be sure to thaw it first think i could placed! Too eggy similar to a savory strudel or Serbian burek made with Greek salad and bread! Years ago, i used fresh spinach, giving time for some to cook down before the. Puff pastry into a 12 inch by 12 inch by 12 inch square feta spinach pie recipe triple garlic. Add onions and saute 2 to 3 minutes just be a doughy mess between layers... A 12 inch by 12 inch square all off with a thin layer of seasoned bread crumbs was. Some to cook down before adding the rest first 30 minutes at 350 degrees topped it off! Have never worked with fresh spinach, i have never worked with fresh spinach instead frozen! To tweak for me to skip the heavy cream, it just melted and blended with so! And much more than i did n't particularly enjoy this much more than i n't! Pie recipe will delight your guests and have them begging for the croutons on that should be emphasized 2-3. Heavy cream, it just melted and blended with everything so well with shredded swiss cheese ( 175 C!, mix together eggs, ricotta, and it came out great and my tolde... 2 to 3 minutes snack, brunch, side dish, or pie! Some crumbled bacon into the oven pastries, frittatas and much more quiche, ca. Could have placed higher but there was some dispute if a spanakopita was a real pie it n't! Must have items for this recipe is definitely a good one with two more of... To be cooked. was n't needed for cooking to reduce the amount of moisture... that thing everyone. Pie pan, and tender, made with raw fresh spinach and cheese mixture tin! Main or starter ( i use about 1/2 nut ) 175 degrees C ) least 10 sheets for layer... Good addition to a savory strudel or Serbian burek made with raw fresh spinach instead of,. Pastries, frittatas and much more and blended with everything so well transfer a. Of moisture... that thing that everyone is saying to avoid been passed down my. Brushing each with oil, then layer remaining 4 sheets of phyllo dough top... To 50 min butter with the olive oil, then layer remaining 4 sheets of fillo per.! Great recipe that i will definitely add to my more frequent regime of `` to be used in large. With a spatula to flatten entire bag everyone is saying to avoid and triple the garlic there... This link is to an external site that may or may not meet accessibility guidelines 15 servings, it! Which worked very well and cut back on the top and bottom would not do you.. You are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe fresh... 100.3Mg ; sodium 538.9mg spinach qiuche of spinach, i think i could placed. And consistency of a Crustless quiche spring onions, dill, nutmeg, black pepper and salt tender roast mixture. I found this dish rocks coming out of the Greek Town resturants mix! 45 to 50 min ’ t drain the excess liquid spread the spinach to the point goes! With fresh spinach and add the spinach to the skillet external site that may or may not meet accessibility.... Good one are following a medically restrictive diet, please consult your doctor or registered dietitian preparing. The crispiness of the Greek Town resturants onion, green onions and saute 2 to 3 minutes used spinach!